Dandelion root extract (Taraxacum officinal)

Dandelion (Taraxacum officinale), also known as lion's tooth, is a perennial herbaceous plant native to Western Europe and now widespread worldwide. Its root is particularly rich in bioactive compounds including inulin, taraxacin, flavonoids and phenolic acids, alongside micronutrients such as iron, calcium, manganese, and vitamins C and D. Dandelion root is traditionally recognised for its diuretic properties, contributing to the normal elimination of water by the body. It is also valued for its role in digestive comfort, particularly in supporting liver and biliary function. Its antioxidant content further contributes to protecting cells against oxidative stress. Supplementation in the form of a root extract allows the active compounds to be concentrated and standardised, providing a more consistent intake than consuming the fresh plant. It is particularly suited to those looking to support their daily drainage, transit, or nutritional balance.