Vegetable gelatin (carrageenans)

This gelling agent comes from red algae, so it is a vegetable gelling agent. It is used to encapsulate the assets until their rapid dissolution in the stomach.

QUELS PRODUITS CONTIENNENT CET INGRÉDIENT ?

Astaxanthin

Vegetable gelatin (carrageenans) : 24.1 mg

Ubiquinol CoQ10

Vegetable gelatin (carrageenans) : 38 mg

VOIR TOUS LES INGRÉDIENTS

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